Date/Time
Date(s) - Friday 5th of March (05/03/2021)
9:30 am - 1:00 pm

Venue:

Delivered LIVE via Zoom
Date:
05/03/2021
Note:
Friday 5th March
Time:
9.30am to 1pm
Category:
Enterprise Week

This training course is aimed at those interested in starting a local artisan food business in Kerry. Delivered by James Burke, a leading advisor in the food sector, it will cover the following topics: understanding local food culture, Food in tourism, Where to sell your product, Exploring the basic tools to get started, the right product, basic legal requirements. Guest Speaker: a Kerry based food producer will also tell their story on how they started their food business.

https://www.localenterprise.ie/Kerry/Training-Events/ONLINE-BOOKINGS/Starting-a-Food-Business-in-Kerry-March-2021.html